Appetizers

Fried Calamari $17

Lightly floured, pan fried to crispy perfection, served with cocktail sauce.
Bruschette $9

Crostini bread brushed in garlic blend topped with fresh diced tomato, onion, kalamata olives, basil & extra virgin olive oil.
Arancini $10

Rice balls stuffed with peas, mozzarella, parmigiano cheese, prosciutto, pan fried in a bread crumb mixture.
Italian Garlic Shrimp $16

Lightly floured, sautéed in a garlic and wine sauce.
Mussels (1 Dozen) $14

Served in white or red sauce.

Baked Clams 1/2 Dozen $11 | Dozen $16

Stuffed with bread crumbs, parmigiano cheese, garlic butter.
Antipasto $15

Combination of imported Italian cold cuts & cheese, tomatoes, roasted red peppers, olives and pepperoncini.
Stuffed Mushrooms $15

Stuffed with ground beef, onion, besciamella, parmigiano cheese, baked in wine and butter sauce.
Stuffed Artichoke $11

With cheese and bread crumbs.
Fried Zucchini $9

With cheese and bread crumbs.

Salads

Pasta

All entrees are served with complementary soup or salad & freshly baked garlic rolls

Main

All Entrees are Served with complementary soup or salad & freshly baked garlic rolls
Protein Choice: Chicken 22 | Veal 28 | Filet Mignon 47

Parmigiana

breaded, baked with your choice of marinara or meat sauce topped with parmigiano cheese and melted mozzarella, served with side of pasta
Vesuvio

sauteed in garlic butter & white wine sauce served over potatoes and mushrooms
Francese

pan fried in a light egg batter, sauteed in a lemon butter sauce with side of pasta

Marsala

lightly floured sauteed with mushrooms in a sweet marsala wine, served with side of pasta
Cacciatore

sauteed in onions, roasted red/green peppers, rosemary, plum tomato and mushrooms in a white wine sauce, served with side of pasta
Cardinale

dipped in a light egg batter, topped with roasted red pepper, melted mozzarella cheese, sauteed in a light tomato wine butter sauce, served with a side of pasta.

Seafood & Steak

Shrimp Linguini / Marinara $29
Scampi over Vegetables / Oil & garlic $29
Shrimp & Mussels Linguini / Marinara $29
Seafood Fettuccini $31

scallops & shrimp in white cream sauce
Linguini in Clam Sauce $23

(White or Red) sauteed with fresh clams, garlic oil, and parsley (tomato for red)
Linguini with Shrimp & Broccoli $29
Baccala Alla Livornese $29

cod sauteed with onion, garlic capers, black olives and plum tomatoes served over linguini

House Specials

Braciole $30

thinly sliced pork filled with seasoned ground beef, pine nuts, raisins, garlic, parmesan cheese, lightly breaded & deep fried, topped with meat sauce
Risotto Pescatore $27

arborio rice sauteed with calamari, shrimp, clams and mussels in a light tomato sauce
Neapolitan Dinner $31

combination-braciole, veal scallopini and manicotti
Tony’s Special Veal Dish $31

sauteed medallions in a light tomato wine & butter sauce topped with prosciutto, mozzarella cheese, served with a side of spinach fettuccini with pancetta, mushrooms in alfredo sauce
Eggplant Parmigiana $20

thinly sliced eggplant in an egg batter, baked with mozzarella and parmigiano cheese served with marinara sauce

Sausage & Rapini $20

grilled sausage, rapini and onion sauteed in garlic & oil
Chicken Cardinale & Rotolo $31

in a light egg batter, topped with roasted red pepper, mozzarella cheese, sauteed in a light tomato wine sauce, served with a side of rotolo in a vodka sauce
Chicken Giambotta $22

chicken, sausage, roasted red/green bell peppers, mushrooms, roasted potatoes in a white wine sauce
Sausage and Peppers $23

green & red pepper, onion sauteed in a wine & tomato sauce

Sides / Add-ons

Beverages

Appetizers

Italian Antipasto $14.95

Combination of imported Italian cold cuts & cheeses, tomatoes, roasted red peppers, olives and pepperoncini.
Special Sauteed Italian Garlic Shrimp $18.95

Lightly floured, sautéed in a garlic and wine sauce.
Tony’s Special Shrimp $18.95

Diced tomatoes, onions, basil, sautéed in a wine and butter sauce.
Clams 1/2 Doz. Marinara Sauce or steamed $12.95
Raw Clams 1/2 Doz. $12.95
Baked Clams 1/2 Doz. $12.95
1 Doz. $19.95

Baked clams stuffed with bread crumbs, parmiggiano cheese, garlic butter
Mussels In White or Red Sauce (1 Doz.) $13.95
Grilled or Fried Calamari $15.95

Served with our special vinaigrette dressing and a combination of grilled vegetables.

Signature Appetizer (serves 2) $19.95

Calamari, Caprese, Roasted Peppers, Garlic Shrimp and Stuffed Eggplan.
Fried Zucchini $8.95
Arancini (Rice Balls) $11.95

Stuffed with Peas, mozzarella, Parmigiano cheese, Prosciutto, Pan fried in a bread crumb mixture.
Stuffed Artichoke $14.95
Stuffed Mushrooms $14.95

Mushroom cap stuffed w/mixture ground beef, onion, basciamel and parmigiano cheese baked in a wine and butter sauce.
Bruschette $9.95

Crostini bread brushed in a garlic blend topped with fresh diced tomato, onion, calamata olives, basil and extra virgin olive oil.
Fritto Misto $21.95

A combination of calamari, shrimp, scallops and baccala lightly breaded, fried to crispy perfection, served with cocktail sauce.
Stuffed Eggplant $11.95

Rolled eggplant stuffed with ricotta, prosciutto and mozzarella egg dipped and pan fried served with marinara sauce
Roasted Red Peppers $11.95

In Olive oil with calamata olives and Garlic
Polpo Alla Griglia (Grilled Octopus) $17.95

Grilled octopus served with our special vinaigrette dressing and a combination of grilled vegetables

Soups

Minestrone $6.95
Escarole in Brodo $6.95

Escarole in broth.
Pasta e Fagioli $6.95

Pasta and white beans.
Escarole & Beans with Sausage $7.95

Refreshing Salads

Bocconcini $13.95

Fresh mozzarella, slided tomotoes and fresh basil.
Shrimp Cocktail $17.95
Special House Salad 13.95

House Specials

Ravioli Primavera $16.95

with Assorted Vegetables in aWhite Cream Sauce
Rigatoni Alla Vodka $16.95
Eight Finger Cavatelli $16.95

With Filet Pomodoro Sauce
Eggplant Parmigiana $16.50

Thinly sliced eggplant in an egg batter, baked with mozzarella and parmigiano cheese served with a marinara sauce.
Sausage and peppers or Rapini $16.50

Grilled Sausage, Green and red peppers and onions sautéed in a wine and tomato sauce
Rotolo Primavera $16.95

Arborio rice sautéed with imported wild porcini mushrooms and sun dried tomato.
Braciole $16.50

Specialty Sandwiches

Veal Francese Sandwich $18.95

With a lemon-butter sauce.
Steak Sandwich $17.95

Grilled steak, lettuce, tomato & onions.
Pepper Steak Sandwich $17.95
Fritatta Sandwich $13.95

Pepper and egg with onion and mozzarella.

Pasta

Homemade Pasta

Ravioli, Cheese or Meat 17.95

Sauce of your choice
Lasagna 17.95
Manicotti 17.95
Gnocchi 17.95
Fettuccini Alfredo 17.95

Fettuccini Carbonara 17.95

Fettuccini tossed with pancetta in a white cream sauce
Fettuccini Primavera 17.95

with Assorted Vegetables in a white Cream Sauce
Choice of Meatball (2) or Sausage (2) $4.00

Topped with mix vegetable and alfredo sauce.

Steak

New York Steak – 7oz $21.95
Filet Mignon – 7oz $21.95
Filet Mignon Cardinale – 7oz $21.95
Filet Mignon Francese – 7oz $21.95

Egg dipped with a lemon butter sauce.

Filet Vesuvio – 7oz $21.95
Pepper Steak – 7oz $21.95

Filet Mignon sauteed in wine sauce with green peppers, fresh mushrooms, onions and tomatoes.

Veal

Veal Parmigiana $17.95
Veal Piccanti $17.95

Lemon and butter sauce.
Veal Scaloppini $17.95

with fresh mushrooms, onions & wine sauce.
Veal Marsala $17.95

Veal Scaloppini, fresh mushrooms & marsala wine.

Veal Francese $17.95

Egg dipped with a lemon-Butter sauce.
Veal Saltimbocca With prosciutto $17.95
Veal Vesuvio $17.95
Ask for Tony’s Special Veal Dish $17.95

Chicken

Chicken Marsala $17.95
Chicken Giambotta $17.95

Chicken and Sausage with Peppers, Mushrooms & Sauteed Potatoes in Wine and Garlic Sauce.
Boneless Chicken Upon Request – $1.00 extra.

Seafood

Shrimp Marinara (Over linguini) $19.95
Shrimp Scampi $19.95
Linguini, Shrimp and Mussels $19.95

With marinara sauce.
Seafood Fettuccini $19.95

With scallops & shrimp in a white cream sauce.

Dessert

Tiramisu $8.95
Cannoli $7.95
Spumoni $7.95
Ice Cream $6.50

Cheese Cake $8.95

with strawberries.
Italian Lemonade $6.50

Beverages

Coffee $2.50
Tea $2.50
Milk $2.50
Soft Drink .......................................$2.50 ................. Pitcher $8.00

Espresso $4.00
Cappuccino $5.00
Tony's Special Coffee $11.75

With Amaretto, Brandy, Kahlua & Ice Cream

All Entrees served with Salad or Soup, Fresh Homemade Garlic Rolls and Butter, and a side of Pasta or Baked Potato. All entrees are prepared to order.Please allow a little extra time.

Split Entrees Charge $4.00 extra

Not responsible for loss of personal property.

No personal checks.

The Chefs of TONY SPAVONE’S RISTORANTE always want to please you. Should you have any special requests or dietary restrictions; we will be more than happy to accommodate you.

Children’s portions available upon request.

Tony Spavone's - Wine & Liquor

WINE &
LIQUOR

Fine Wines. Premium Spirits. Perfect Pairings.

MAKE A RESERVATION

FEATURED WINES

VAL D'OCA PROSECCO

Veneto, Italy

Glass

$9.50

Bottle

$32

ROTARI BRUT ROSÉ

Trentino, Italy

Glass

$11

Bottle

$38

THE PRISONER RED BLEND

California

Glass

$16

Bottle

$60

CHIANTI CLASSICO

Tuscany, Italy

Glass

$10

Bottle

$36

Sparkling, Prosecco & Champagne

WINE SELECTION
Val D'Oca, Prosecco \| Italy		7
Rotari, Brut Rosé \| Trentino, Italy		30
Mumm Rosé Champagne \| France		90

White

WINE SELECTION
Pinot Grigio, Mezzacorona \| Trentino, Italy refreshing taste of tangerine & apricot	9.5	32
Pinot Grigio, Stemmari \| Sicily, Italy crisp notes of peach & tropical fruits	11	38
Pinot Grigio, Josh Cellars \| CA		47
Pinot Grigio, Terlato, Italy		47
Pinot Grigio, Mezzacorona, Ventesa, Italy naturally low calorie		32
Pinot Noir White, Blindfold, CA		62
Rosé, Delisa Mezzacorona \| Trentino, Italy		32
Rosé, Simple Life \| CA	9.5	32
Rosé (sweet) Sonoroso \| Trentino, Italy		30
Moscato, Mezzacorona \| Trentino, Italy		32
Riesling, Chateau St Michelle \| WA	10	37
Dalila \| Sicily, Italy blend of Viognier & Grillo		32
Sauvignon Blanc, Oyster Bay \| NZL	10	37
Chardonnay, Mezzacorona \| Trentino, Italy	9.5	32
Chardonnay, Stemmari \| Sicily, Italy notes of pineapple, tangerine & vanilla		37
Chardonnay, Kenwood \| Sonoma, CA		48

Red Blends

WINE SELECTION
Di Notte \| Trentino, Italy dark cherry, plum & chocolate taste with hint of French oak	9.5	32
Unshackled \| Napa, CA born from the Prisoner wine company bright & jammy with a generous mouthfeel		58
Silk & Spice \| Portugal	12	45
Sweet, Sonoroso \| Trentino, Italy delicately sweet, rich & enticing taste of black cherries	9.5	32
The Prisoner \| Napa, CA aromas and flavors of raspberry, vanilla, coconut, blackberry, and pomegranate with a luscious finish		75

Classic Italian Reds

WINE SELECTION
Chianti, Querceto	9.5	32
Chianti, Querceto Classico	12	39
Chianti, Ruffino Riserva Ducale "Tan Label"		60
Chianti, Ruffino Riserva Ducale "Gold Label" elegant, balanced, and fruity, with notes of eucalyptus, chocolate, and black pepper		85
Barbera d'Alba, Tenuta Rocca \| Piedmont	11	38
Nero D'Avola, Stemmari \| Sicily		32
Brunello Di Montalcino, Nannetti \| Tuscany floral scents of rose and iris, red berries and a whiff of camphor		99
Amarone, Luigi Righetti \| Venetto extremely rich flavors of dark and dried fruit; elegant with a long, smooth finish and lingering aftertaste		80

Red

WINE SELECTION
Pinot Noir, Mezzacorona \| Trentino, Italy	9.5	32
Pinot Noir, The Calling \| Russian River, CA		48
Pinot Noir, Meiomi \| CA bing cherry, wild strawberry, and dried orange peel with notes of fresh wild raspberries and red plum	16	60
Pinot Noir, Sea Sun \| CA		40
Merlot, Mezzacorona \| Trentino, Italy	9.5	32
Merlot, Rutherford Hill \| Napa, CA		49
Merlot, Benzinger \| CA		45
Cabernet, Mezzacorona \| Trentino, Italy	9.5	32
Cabernet, Josh Cellars \| CA	13	42
Cabernet, Ely \| Paso Robles, CA		58
Cabernet, Kenwood "Jack London" \| CA		65
Cabernet, Josh Reserve \| Paso Robles, CA bursting with flavors of rich dark cherries, mocha, and toasted hazelnuts		55
Malbec, Graffigna \| Argentina	12	39
Zinfandel, Saldo \| CA bold aromas and concentrated flavors, hint of chocolate, this fruity red wine is food friendly and has a voluptuous, long finish		69
Zinfandel, Josh Cellars \| Lodi, CA		42

SIGNATURE COCKTAILS

$15

BLACKBERRY NEGRONI

Tanqueray Gin, Campari, Sweet Vermouth, Crème de Cassis

$15

FIRESIDE OLD FASHIONED

Woodford Reserve, Bitters, Syrup, and Luxardo Cherry

$14

BLUSHING MERMAID

Mermaid Gin, St. Germain Elderberry, Berry Puree, Tonic

$13

LEMON DROP MARTINI

Citron Vodka, Lemon Juice, Triple Sec with Sugared Rim

$12

MOSCOW MULE

Vodka, Lime, Ginger Beer

$13

SPRING FLING MOJITO

Bacardi Rum, Fresh Mint, Simple Syrup, Lemon Juice, topped with Sprite & Soda Water

$13

ESPRESSO MARTINI

Espresso, Tito's Vodka, Kahlua & Baileys

BERRY REFRESHER (MOCKTAIL)

Strawberry, Blackberry, and Blueberry Puree, Lemon Juice, and Soda
*Ask to turn me into a Cocktail*

PREMIUM SPIRITS

VODKA

Grey Goose8
Absolut7
Ketel One8
Belvedere8
Tito's8
Effen7

RUM

Bacardi Silver7
Admiral Nelson7
Malibu7

GIN

Beefeater7
Bombay7
Bombay Sapphire8
Tanqueray8
Hendricks9

WHISKEY

Jameson - Irish8
Jack Daniels8
Canadian Club7
Seagram's 77
Seagram's V.O.7
Crown Royal8
Crown Apple8

BOURBON

Knob Creek9
Maker's Mark9
Woodford Reserve10
Angels Envy12
Jim Beam7

SCOTCH

Dewar's8
J & B8
Chivas Regal10
Johnnie Walker Red/Black9
Glenlivet 1212

BRANDY

Martell Cognac VSOP12
Hennessy VS Cognac12
Courvoisier VS Cognac12
Christian Brothers7

TEQUILA

Patrón Silver10
Sauza7

AFTER DINNER

Amaro Lucano8
Averna8
Cynar8
Aperol7
Nonino9
Campari7
Grappa9
Frangelico8
Disaronno Amaretto8
Sambuca White/Black8
Limoncello7
Chambord8
Licor 438
Ouzo7
Grand Marnier9
Cointreau8
Kahlua7
Drambuie8
Midori7
B&B9
Patron XO Café9

BEER SELECTION

Peroni

Amstel Light

Samuel Adams

Miller Lite

MGD

Miller Extra Light

Coors Light

Blue Moon

Anti Hero

Truly Hard Seltzer

Long Drink

Heineken & Heineken 00

Corona

Corona Premier

Modelo

COFFEE

Coffee, Tea

3.5

Espresso

Cappuccino

Our Catering Menu includes all of your Tony Spavone's favorites. Let us create a delicious meal for your guests while you create unforgettable memories with your loved ones. We would be happy to help plan a great menu for you to enjoy with your family, friends or coworkers. Call or email your order today!

Banquet Menu — Appetizers & Pasta

APPETIZERS

Garlic Rolls

Freshly baked, topped with garlic, special spices & olive oil

12 pcs — 8

Bruschette

Crostini bread brushed in garlic blend, topped with diced tomatoes, onions, calamata olives, basil & olive oil

36 pcs — 25 | 60 pcs — 40

Baked or Raw Clams

Available in quantities

12 pcs — 18 | 36 pcs — 36 | 72 pcs — 70

Antipasto

Combination of imported Italian cold cuts & cheeses, tomatoes, roasted red peppers, olives, and pepperoncini

40 half / 70 full

H O M E M A D E P A S T A

Homemade pasta, served with a choice of sauces: marinara, meat, primavera, alfredo and vodka

Stuffed Shells
Cheese Ravioli
Meat Ravioli
Baked Mostaccioli
Manicotti — 50 half / 95 full
Lasagna — 60 half / 120 full

Grilled Calamari

Served with our special vinaigrette dressing and grilled vegetables

85 half / 160 full

Fried Calamari

Lightly floured, pan fried to crispy perfection, served with cocktail sauce

85 half / 160 full

Grilled Octopus

Served with our special vinaigrette dressing and grilled vegetables

85 half / 160 full

Fish Salad

A combination of calamari, shrimps, scallops, and baccala lightly breaded fried to crispy perfection, served with cocktail sauce

85 half / 160 full

P A S T A

Choice of sauces: marinara, meat, primavera, alfredo, and vodka

Mostaccioli
Rigatoni
Farfalle
Gnocchi
8 Finger Cavatelli
Spaghetti — 50 half / 95 full

Half Pan Serves 10, Full Pan Serves 20

ENTREES

Italian Chicken

On bone, broiled served with vegetables

65 half / 130 full

Chicken Vesuvio

On bone, sautéed in garlic butter, white wine sauce served with vesuvio potatoes

65 half / 130 full

Chicken Cacciatore

On bone, sautéed in onions, roasted red/green bell peppers, rosemary, plum tomatoes, mushrooms in white wine sauce

65 half / 130 full

Chicken Parmigiana

Boneless, breaded & baked with choice of marinara or meat sauce, topped with parmigiano cheese & melted mozzarella

65 half / 130 full

Chicken Francese

Boneless, pan fried in a light egg batter, sautéed in lemon butter sauce

65 half / 130 full

Chicken Giambotta

Chicken, sausage, mushrooms, roasted potatoes, red/green peppers in white wine sauce

65 half / 130 full

Chicken Marsala

Boneless lightly floured sautéed with mushrooms in sweet marsala wine

65 half / 130 full

Sausage and Pepper

Grilled, sautéed with onions, red/green peppers in wine and tomato sauce

65 half / 130 full

Roast Beef

Sliced beef in au jus

65 half / 130 full

Eggplant Parmigiana

In egg batter, baked with mozzarella & parmigiano cheese, marinara sauce

65 half / 130 full

Tilapia

Lemon, butter & capers

65 half / 130 full

SIDES

Broccoli — 30 half / 40 full
Mixed Vegetables — 30 half / 40 full
Vesuvio Potatoes — 30 half / 40 full
Roasted Potatoes — 30 half / 40 full
Meatballs — 30 half / 55 full
Sausage — 30 half / 55 full

SALADS

House Salad — 30 half / 40 full
Caprese Salad — 40 half / 70 full

Gluten Free, Vegetarian, Dessert Options Available Upon Request
All Prices Subject to 7.75 Sales Tax
Please Pick Up Orders Prior to 5PM
Prices Subject to Change

At Tony Spavone's, we take the stress out of event planning so you and your guests can sit back and enjoy.
Let us host the perfect event that will satisfy you and your guests.
Call or email us to book your special event, corporate gathering or holiday party before the space fills up!

Banquet

BANQUET

Appetizer

Bruschetta

Salad

Choose Three Dressings: Italian, Ranch, French, Caesar, Thousand Island or Blue Cheese

Pasta

Choose One: Rigatoni, Mostaccioli, Farfalle or Orecchiette

Sauce

Choose One: Bolognese, Filet Pomodoro, Tomato Basil, Garlic & Oil, Alfredo or Vodka

Entree

Boneless Skinless Chicken Breast
Choose one of the following: Francese, Parmigana, Marsala, Piccante, Cardinale, Paradiso Rollatini, Vesuvio (includes potato as 1 side)

Side Dish

Choose 2 of the following: Vesuvio Potatoes, Roasted Potatoes, Sauteed Broccoli, Spinach or Mixed Vegetables

Desserts

Choice of Ice Cream or Lemon Ice

$27 PER PERSON

Served family style. Includes garlic rolls, American coffee, tea & soda
Gluten free, vegetarian, children menu options available upon request

7.75 SALES TAX & 20% GRATUITY ADDED
$200 DEPOSIT REQUIRED AND NON-REFUNDABLE AFTER 48 HOURS OF INITIAL BOOKING

Additional Choices — Menu

ADDITIONAL CHOICES

APPETIZERS

Italian Antipasto

Fried Calamari

Grilled Calamari

Stuffed Eggplant

Garlic Shrimp

Arancini

Stuffed Mushroom

Fritto Misto

Shrimp Cocktail

Sausage and Peppers

SALADS

Caprese Salad

2.5

Fish Salad

PASTAS

Homemade pasta, served with a choice of sauces: marinara, meat, primavera, alfredo and vodka

Cheese Ravioli

Meat Ravioli

Rotolo

Manicotti

Lasagna

Gnocchi

ENTREES

Roast Top Sirloin

Tilapia Francese

Grilled Lamb Chops

8oz Filet Mignon

8oz New York Steak

Sausage and Peppers

4.5

Braciole

Veal of your choice

DESSERTS

Connoli

Mini Pastries

Tiramisu

Assorted Fruit

3.5

Spumoni

BAR PACKAGES

OPEN BAR

1 Hour

$13

2 Hours

$22

3 Hours

$31

4 Hours

$38

Includes house wine, domestic beer & house liquor (shots not included)
Premium Packages Available. Additional $3 per hour.

PUNCHES

Champagne Punch

$100

Non-Alcoholic Punch

$50

Serves up to 20 guests.
Other flavors available upon request.

BEER AND WINE

Unlimited Domestic Beer &
House Red/White Wine

$17

Served by the glass during dinner

WINE BY THE BOTTLE

House Red/White Wine

$21

COFFEE

Espresso

Cappuccino

```

Monday:	11.30AM - 9PM
Tuesday:	11.30AM - 9PM
Wednesday:	11.30AM - 9PM
Thursday:	11.30AM - 9PM
Friday:	11.30AM - 10PM
Saturday	4.00PM - 10.00PM
Sunday	2.00PM - 9.00PM

Appetizers

Salads

Pasta

Main

Seafood & Steak

House Specials

Sides / Add-ons

Beverages

Appetizers

Soups

Refreshing Salads

House Specials

Specialty Sandwiches

Pasta

Homemade Pasta

Steak

Veal

Chicken

Seafood

Dessert

Beverages

WINE &LIQUOR

FEATURED WINES

VAL D'OCA PROSECCO

ROTARI BRUT ROSÉ

THE PRISONER RED BLEND

CHIANTI CLASSICO

SIGNATURE COCKTAILS

BLACKBERRY NEGRONI

FIRESIDE OLD FASHIONED

BLUSHING MERMAID

LEMON DROP MARTINI

MOSCOW MULE

SPRING FLING MOJITO

ESPRESSO MARTINI

BERRY REFRESHER (MOCKTAIL)

PREMIUM SPIRITS

VODKA

RUM

GIN

WHISKEY

BOURBON

SCOTCH

BRANDY

TEQUILA

AFTER DINNER

BEER SELECTION

COFFEE

APPETIZERS

H O M E M A D E P A S T A

P A S T A

ENTREES

SIDES

SALADS

BANQUET

ADDITIONAL CHOICES

APPETIZERS

SALADS

PASTAS

ENTREES

DESSERTS

BAR PACKAGES

OPEN BAR

PUNCHES

BEER AND WINE

WINE BY THE BOTTLE

COFFEE

Hours

We Do Open Early For Special Events.

Contact

Connect with us

WINE &
LIQUOR